Free tool
Estimate how much more revenue and profit a higher turnover rate could bring.
Enter seats, average spend, and current turnover to see the revenue difference.
The table turnover calculator is a free Eatsy tool: enter seats, service hours and average dining time to get your current turnover, and how much extra revenue each additional half or full turn brings per month. It shows in a minute whether reservations, floor flow or kitchen speed is the lever.
Change a number to see yours
The fields hold example numbers. Swap in your own and your result appears here.
Eatsy Booking helps restaurants reduce no-shows, auto-fill cancellations, and boost table turnover.
Turnover = parties served in a service period ÷ tables (or seats). The ceiling is service-period length ÷ average dining time.
Three common causes: reservations that leave off-peak empty, no-shows that leave booked tables empty, and slow kitchen or checkout stretching dining time. Identify which from your own numbers before choosing reminders, deposits or a floor change.
Multiply one extra turn × average ticket × tables × operating days and see; the tool gives the monthly revenue gain so you can decide whether it is worth the change.
Did this tool help?
Use them together for a complete picture of your restaurant's numbers
Further reading · guides